Feelin' Lucky Cake Workshop 3/13
Gather your girlfriends, or meet some new ones and come celebrate St. Patrick’s Day with an Irish Cream Cake decorating class. Included in each ticket is a 2 layer 6" Chocolate Cake with Irish cream filling and Vanilla Buttercream frosting. Learn how to fill and stack a layered cake, piping techniques and decoration tricks. I will provide everything you need to leave with a beautifully decorated cake. Class will be held at Andy's Crafthouse in Bigfork on Wednesday, February 12th from 6:00-8:00PM. Food and beverage will be available for purchase through Andy's. Each ticket is $110 and each attendee needs their own ticket. Class is best for ages 14 and up. Cheers - Brie
Gather your girlfriends, or meet some new ones and come celebrate St. Patrick’s Day with an Irish Cream Cake decorating class. Included in each ticket is a 2 layer 6" Chocolate Cake with Irish cream filling and Vanilla Buttercream frosting. Learn how to fill and stack a layered cake, piping techniques and decoration tricks. I will provide everything you need to leave with a beautifully decorated cake. Class will be held at Andy's Crafthouse in Bigfork on Wednesday, February 12th from 6:00-8:00PM. Food and beverage will be available for purchase through Andy's. Each ticket is $110 and each attendee needs their own ticket. Class is best for ages 14 and up. Cheers - Brie
Gather your girlfriends, or meet some new ones and come celebrate St. Patrick’s Day with an Irish Cream Cake decorating class. Included in each ticket is a 2 layer 6" Chocolate Cake with Irish cream filling and Vanilla Buttercream frosting. Learn how to fill and stack a layered cake, piping techniques and decoration tricks. I will provide everything you need to leave with a beautifully decorated cake. Class will be held at Andy's Crafthouse in Bigfork on Wednesday, February 12th from 6:00-8:00PM. Food and beverage will be available for purchase through Andy's. Each ticket is $110 and each attendee needs their own ticket. Class is best for ages 14 and up. Cheers - Brie